How To Make Masala Munakka: Munakka is a highly nutritious dried fruit that strengthens your bones and takes care of your heart. For this reason, people either consume dry grapes on their own or mix them with milk. Your body gains power by eating raisins. Additionally, consuming dry grapes aids in supplying your body with the blood it needs.
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required ingredients for masala munakka
1 dish of raisins (without seeds)
flavoured black salt
ground black pepper 1 tsp
2 tablespoons of Desi Ghee
How is masala munakka made? (Masala Munakka Recipe)
Take raisins in a basin and set aside before making masala raisins.
Then you remove and separate their seeds.
Then, grab a griddle and warm it over a low burner.
After that, add one or two spoonful of ghee and leave it there for heating.
After that, place each raisin on a heated griddle to brown it individually.
After that, remove them and place them in a basin to cool.
Your delicious and nutritious masala munakka is now ready.
After that, you serve them by topping them with black salt and black pepper.
(Disclaimer: The information given here is based on home remedies and general information. Before adopting it, definitely take medical advice. NEWS DOOR24 does not confirm this.)
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